To do justice to our wonderful array of food we suggest many trips so that you can sample the wide variety of tastes.

Remember that children pay R5-50 for each year of age.

On the Buffet you will find, a selection of at least ten freshly prepared salads, our chef's two soups (at least one vegetarian), a beef and beer stew and a selection of eight steaming casseroles.

An array of succulent roasts including roast pork and crackling, rare roast beef, leg of lamb, venison in a secret juniper berry sauce, fresh line fish and an oven roasted chicken.

Three traditional vegetables, roast potatoes and rice.

To end, visit our dessert counter with a choice of at least six sweets.

Vegetarians may choose from all the dishes excluding fish, poultry and meat for only R60.

Served from Tuesday through to Saturday lunch, for only R75. Lunchtime visitors may enjoy a smaller version of the Festive Buffet